Yes, you can make a one-time purchase of each individual flavor, which arrives in packs of 3.

Subscribe and save 15% and receive culinary inspiration including discounts on Made In professional-quality cookware, Tilit chef aprons, virtual cooking classes with Chef Tom Colicchio, a first order gift with purchase and more! Free shipping with every order. 

All orders are shipped from Florida and transit time will vary depending on your delivery location. With ground shipping, most orders will arrive within 1 - 2 weeks.

Shipping is free with a Colicchio Collection subscription.

You have the freedom to modify, pause, or cancel your subscription at any time. While we encourage you to explore the benefits of our subscription, please consider modifying or pausing your subscription before leaving us.

We share recipes directly from the kitchen of Chef Tom Colicchio here. You can also read more about each flavor to learn which of your favorite meats, vegetables, grains, and seafood complement the different sauces.

Abruzzo, Piemonte, and Calabria sauces are vegan. Trentino, Liguria, and Sicilia sauces are not. 

The New Jersey Tomato was developed in 1934 by Rutgers University, and has been recognized around the world as the best tomato variety ever since. With its perfect balance of sweetness and acidity, Jersey tomatoes have a distinct, delicious taste with a rich color and aroma to match. Jersey tomatoes ripen from the inside-out and stay on the vine longer than any other tomato. You can learn more about the Jersey tomato here.

Tom Colicchio is a chef, restaurateur, food activist, author, and Head Judge on Bravo’s Top Chef. Learn more about his work here.

The Colicchio Collection is a line of ultra-premium cooking and pairing sauces crafted by chef and restaurateur Tom Colicchio in partnership with The Jersey Tomato Co. and KEEN Growth Capital.